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Here we showcase Scottsdale, Arizona’s top five Smoothie Bars & Cafés! Discover the finest local spots as we highlight their exceptional quality, creativity, and innovative approach that make them stand out. Let’s dive into the best of smoothie bar and café excellence in Scottsdale.
JOJO Coffeehouse is a breakfast and brunch restaurant in Old Town Scottsdale. This locally owned and operated restaurant offers signature coffee and espresso drinks, craft breakfast dishes, and an open and upbeat atmosphere for people to connect. Enjoy Chef prepared farm to table breakfast entrees while listening to live coffeehouse music every weekend during Saturday and Sunday brunch hours.
Experience the JOJO coffee blend in a latte, mocha, caramel macchiato, cold brew, and white mocha in the original JOJO Coffee Flight
Signature breakfast and brunch dishes hot out of the kitchen including breakfast burritos, scrambles, traditional breakfasts, pancakes, breakfast sandwiches
Enjoy from a variety of refreshing hand crafted brunch cocktails, fresh mimosas, and even mimosa flights
Enjoy a Bloody Mary or other craft cocktail for brunch at JOJO Coffeehouse
Join us for live coffeehouse music on Saturday and Sunday during Breakfast & Brunch at JOJO Coffeehouse in Old Town Scottsdale
* Egg service fee of $1.75 will be applied to all dishes containing eggs due to ongoing shortage. 20% gratuity included for parties of 8 or more
*Consuming raw or undercooked meats, poultry, or eggs may increase your risk of foodborn illness.
The JOJO Coffee blend is a signature coffee blend with chocolate and berry notes. It is a medium roast that is balanced. After several blind taste tests comparing local coffee brand favourites, the blend that was on the top of the lists was selected! It is truly the community favourite! Try one of our many craft coffee and espresso drinks in Old Town Scottsdale today.
Enjoy your brunch with one of our JOJO Signature Mimosas, Mimosa Flights, or other craft cocktails
If you’re looking for a health food store that serves up a healthy shake and nutritious protein smoothies, then HB Wellness is the place for you! Since 2013, we’ve been serving up healthy smoothies for a healthy lifestyle. We also offer yoga classes and nutritional supplements. Featuring more than 30 delicious flavors, our friendly and energetic staff can blend up the best smoothie you’ll ever taste! We also proudly serve locally roasted coffee, iced and hot lattes, organic matcha tea and Chai tea, and more. Stop by our smoothie shop in Scottsdale, AZ, today!
Tropical Smoothie Cafe® was born on a beach® and on that beach, we learned a better way to live. We make eating better easy breezy with fresh, made to order smoothies, wraps, flatbreads and bowls that instantly boost your mood. Experience the good vibes of the tropics whether you’re ordering ahead in our app or online for delivery, curbside* or pickup. It’s like a tiny vacay in the middle of your day. You’re on Tropic Time Now®.
Dragon Fruit
Acai Bowl with NUTELLA®
HAWAIIAN BBQ SLIDER
Dragon Fruit
MIXED BERRY GREEK YOGURT
CHIA OATMEAL PUDDING
PB Protein Crunch
Bahama Mama Bowl
Acai Bowl
Located at 6137 North Scottsdale Rd, Ste. 105, Nekter Juice Bar Hilton Village was the first juice bar that opened in the Phoenix Metropolitan area. It is located in central Scottsdale, near Paradise Valley. This was the first Nekter built with a brand new design of heavy steel and dark wood, giving the stores an updated and modern look. Because of our freshly made juice, smoothies, and acai bowls, Nekter Hilton Village was voted one of the top ten juice bars in the Phoenix area by New Phoenix Times, saying we are the ‘Starbuck’s of Juice!’
Nékter Juice Bar was born in 2010 with the idea that “healthy” can be affordable, taste good, and feel good too. We envisioned a place where people could ease into their days gently, instead of being jolted into wakefulness by processed sugars and artificial flavors.
We use fresh, natural, and whole ingredients in our handcrafted and freshly-made juices, superfood smoothies, and açaí bowls to make sure your cup is always buzzing with the most energizing and nutrient-rich ingredients.
We opened our first Nékter in Costa Mesa, California, and have since shared the Nekter experience with communities all over the U.S. As we’ve grown, our passion to provide a healthy foundation for people to live and feel better has fueled us, and we can’t wait to share the Nékter Life with you!
OUR HAND-CRAFTED JUICES, SMOOTHIES, AND AÇAÍ BOWLS
Are natural, clean and always buzzing with the most energizing and nutrient-rich ingredients.
Based on individual diet or lifestyle preferences such as vegan, vegetarian, gluten-free, low-fat, low-sugar, and more.
Nekter was the first juice and smoothie concept to introduce Acai bowls as full menu category – we did it first and we do it best, with real ingredients like housemade cashew milk (made fresh daily) and acai topped with fresh fruit and a variety of superfood add-ons for a light and nourishing meal.
– Regular Bowls
– Functional Bowls
If you’re searching for the “best smoothies near me,” look no further! Nékter’s handcrafted smoothies are made with energizing and immunity-boosting superfoods and blended with housemade cashew milk (made from scratch daily) or pure coconut water.
– Functional Smoothies
– Regular Smoothies
Nékter’s fresh juices are made to order and packed with approximately three pounds of fresh fruit and veggies, and come in a variety of delicious, fruit-based or earthy flavors to satisfy anyone’s tastes or health needs.
For guests on the go, Nékter offers cold-pressed bottled juices in several flavor combinations. Choose from protein-packed nut milks, cold-pressed juices, skinny lemonades, and more.
Small in size, BIG in nutrients: give your body a shot of health with our nutrient-rich, freshly made Wellness Shots! Our Shots are freshly made using fresh, high quality, ingredients from nature and are juiced to order and loaded with essential vitamins, minerals, and antioxidants.
Nékter’s Classic Cleanse, Half Day Fast, and Celery Detox Cleanse are designed to help reset the digestive system and kickstart healthy eating habits.
It’s more than a hashtag – it’s about embracing healthy living as a sustainable lifestyle, not as something that comes and goes. Whether you’re taking your first steps to healthier living or continuing down that path, Nékter will help you transform your lifestyle. The journey is yours for the taking.
Nékter products are designed to optimize overall health and wellness by feeding the body with essential vitamins and nutrients. We use fresh, natural, and raw ingredients to maintain the integrity of our menu – you are always eating clean at Nékter.
The Nékter team is knowledgeable, friendly, and devoted to supporting you on your path to a healthier lifestyle. Our welcoming and encouraging energy is a reflection of our passionate team members.
We are committed to our customers’ well-being. Our guests inspire us every day to continue supporting a healthy and vibrant lifestyle. First time stopping in? Welcome to Nékter!
Our involvement with our local communities is the heart and soul of our company. We strive to unite our people through positive, healthy actions and exceptional products.
Founded in Phoenix in 2008, True Food Kitchen is a restaurant and lifestyle brand inspired by the philosophy that food should make you feel better, not worse, and that great-tasting food and thoughtfully crafted beverages can serve as the foundation for a life well-lived. The brand is driven by a passionate collective of accomplished chefs, visionary restaurateurs, and a renowned doctor of integrative medicine who believe delicious dining and conscious nutrition can go hand-in-hand without sacrificing flavor, creativity or indulgence. True Food Kitchen emphasizes wholesome, simple ingredients with thoughtful preparations to highlight the natural health benefits and flavors of each ingredient. From nutrient-dense staples and carefully sourced proteins to little-known superfoods, True Food Kitchen is committed to sourcing the most responsible, creative, and freshest in-season ingredients. The brand has 45 restaurants in 17 states, including Arizona, California, Colorado, Florida, Georgia, Illinois, Louisiana, Maryland, Missouri, Nevada, New Jersey, New York, Ohio, Pennsylvania, Tennessee, Texas, and Virginia.
SOURCE True Food Kitchen
True Food Kitchen, the award-winning, chef-led, seasonally-driven restaurant brand, announces today the brand’s unwavering commitment to delivering the highest ingredient standards–beginning with eliminating seed oils from their cooking.
Founded 15 years ago by Dr. Andrew Weil on the idea that great tasting and nutritious food and thoughtfully crafted beverages can serve as the foundation for a life well lived, True Food Kitchen serves craveable, consciously sourced, chef-inspired dishes across its 45 restaurants nationwide.
“We’ve learned a lot about the health risks of oils extracted from seeds (corn, sunflower, safflower, canola, peanut, etc.). Especially when heated, they may promote inflammation and increase risks of certain health concerns,” said True Food Kitchen’s Co-Founder, Dr. Andrew Weil. “Oils derived from fruits, such as olives and avocados, are much better for cooking and I recommend them as replacements for seed oils in the kitchen. I am proud True Food Kitchen continues to evolve their approach as we learn more.”
As part of their ongoing menu innovation, the True Food culinary and sourcing teams will continue to evolve ingredient standards with plans for additional updates to their menu offerings in the first quarter of 2024, and throughout the year.
“We’re proud to be a leader in the industry with our full transition to cooking exclusively with olive and avocado oils. Cooking amazing food starts with using the best ingredients possible. This is just one piece of our updated ingredient standards, we look forward to sharing more in early 2024.” said John Williams, CEO of True Food Kitchen. “We are on a mission to make it easier for more people to eat more real food, and so we are focused on using whole or minimally processed ingredients in everything that we make.”
In addition to ingredient updates, True Food Kitchen launched three major menu rollouts this quarter—a completely revamped brunch, a brand-new happy hour program, and a festive new menu to celebrate the holidays. The brand will continue to focus on new opportunities and dishes to delight guests while upholding their ingredient and sourcing standards. For more information about True Food Kitchen’s menu and restaurants, please visit www.truefoodkitchen.com.
We believe in the power of whole, real food. We partner with each of our growers, ranchers and producers so that every ingredient meets our TRUE standards. That means better food for you, your family, and the planet. We do the hard work so you don’t have to.
Be smart about what needs to be organic. We demand organic certification on items where there is more risk of ingesting an unhealthy amount of toxins (The Dirty Dozen and beyond).
We only cook with olive oil and avocado oil, and are striving to reduce and eliminate seed oils across our whole menu.
We believe in the power of whole, minimally processed foods. That means no food coloring, artificial sweeteners or colors, high fructose corn syrup, unpronounceable preservatives, or nitrates. We’re always looking for ways to add more veggies and nutrient dense ingredients into our meals.
We are leading the way in seeking regenerative organic ingredients which meet the highest standards in the world for soil health, animal welfare, and farmworker fairness. Today, our bison, quinoa and rice meet this standard and we are actively partnering with our growers to convert more acres.
All our animal proteins are antibiotic and hormone free. We look for the highest standard of animal proteins we can get our hands on and demand 3rd party certifications. Our beef is all organic and grass-fed. Our eggs are pasture-raised. Our bison is regenerative organic.
True Food Kitchen is the only restaurant fundamentally based on science which ensures all of its craveable dishes and drinks work to increase the longevity of our people and planet.
We believe in food that works for you, to nourish you as healthfully as possible…without sacrificing flavor. Based on the anti-inflammatory food pyramid, the brainchild of our founder Dr. Andrew Weil, renowned doctor of integrative medicine, every single ingredient on our menu is carefully selected and hand-crafted into signature dishes that make eating well effortless, energizing and most importantly, full of flavour.
We’re known for our philosophy. We’re loved for our food. Whether it’s the umami on our signature grass-fed burger, a well-massaged kale salad with a tart and lemony dressing, the hearty comfort of a bowl of beloved grains or a rustic handmade pizza piled high with a rainbow of the season’s best bounty, we believe that good food evokes a good mood. And you should have both in abundance.
Each one of our restaurants has its own chef-led culinary team who take ingredients, spices and one-of-a-kind finds to bold new heights with an eye for peak-season freshness, bright flavours and combinations, and an always creative take on your classic favourites.
At our table, we believe you should eat with passion. We believe the choices you make should sustain your appetite, your health and your planet. We believe in approaching food – both making it and eating it – with genuine curiosity and a healthy dose of creativity. And we do it all with a firm commitment to one thing. Staying TRUE to every word. And we believe that’s something to feel good about. Grab a seat.
