Food Preservation Methods have been used for centuries to keep food fresh, reduce waste, and extend shelf life. In this article, I test 11 different Food Preservation Methods using ingredients harvested directly from my garden, including pickling, drying, salting, fermentation,…
Rethinking the Question Since 2009, the world has been stuck on a single narrative around a coming global food crisis and what we need to do to avoid it. The question is always the same: How do we feed nine…
The Growing Challenge of Urbanization Sustainable City Food Systems are becoming increasingly important as urban populations continue to grow around the world. Today, more than 50% of the world’s population lives in urban areas, and this number is expected to…
Protecting Farmers: Innovations in Conflict-Affected Agricultural Regions The global agricultural landscape faces numerous challenges, not least among them the devastating impact of conflict and insecurity on farming communities. For many farmers, particularly in regions like Nigeria, the act of cultivating…
Addressing Nigeria’s Worsening Food Insecurity Crisis Nigeria faces an escalating food insecurity crisis, a challenge that predates the global impact of COVID-19. While the pandemic exacerbated existing vulnerabilities, the nation was already grappling with a complex web of issues threatening…
